Home Sweet Home: The Place That Holds & Embraces Me - Episode #469

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Tonight, my podcast and blog post will be shorter because I am going to “sup” on breakfast for dinner as Joel makes me an egg scramble with bacon, eggs, onions, cheese and avocado—it is what we do when we don’t want to think of what to cook. This, too, is home and we know what to expect and how to live this ritual because it is a repeated life liturgy of Clarkson.

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